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Red Kwali Restaurant is the latest sensation in "New Asian Cooking" serving delicious and flavorful cuisines from Thailand, Malaysia and Singapore.  Our menu balances the classic dishes that our customers love, with flavorful twists  with lemongrass, chilies, lime, sweet basil, kesom leaves, kaffir-lime, and exotic herbs and spicies inspired by Southeast Asian specialties.

Our restaurants feature open kitchens, dramatic ceiling, exquisite decoration and excellent services. For a romantic date-out or casual dine-out, a party for two, or a banquet for 100, Red Kwali will be your best choice for a memorable dining experience.

"I can't imagine a more perfect way to eat..."
Jonathan Kauffman, Food Review - East Bay Express  

Winner of San Francisco Magazine's the Best of Bay Area

Our meat ingredients are Halal certified.